Emiliana Scarpa
Emiliana scarpa has won the trofeo memorial Rodolfo Sorbillo in 2022 the team intend to be fully hands on with the opening of Lieve London to ensure their product is delivered to the same standard of their Italian operation.
What makes a pizza unique?
• Food critics, chefs and restaurateurs through out italy and beyond regard the Lievepizza as best in business.
• The pizza base is 75% water and cooks in 45 Seconds making it incredibly light.
• Prepared in a traditional way but with elevated techniques.
• Incredible quality ingredients have been procured for The lieve pizzas. Their suppliersare generally the Choice of michelin starred restaurants in italy and Many of them supplierto lieve exclusively and have created bespoke products for them.
• A different olive oil is used for each of the 13 pizzas of their menu and 5 different types of tomatoes are used for the bases.
• Food critics, chefs and restaurateurs through out italy and beyond regard the Lievepizza as best in business.
• The pizza base is 75% water and cooks in 45 Seconds making it incredibly light.
• Prepared in a traditional way but with elevated techniques.
• Incredible quality ingredients have been procured for The lieve pizzas. Their suppliersare generally the Choice of michelin starred restaurants in italy and Many of them supplierto lieve exclusively and have created bespoke products for them.
• A different olive oil is used for each of the 13 pizzas of their menu and 5 different types of tomatoes are used for the bases.
• A central location with high footfall throughout the day.
• Approximately 4,000 sq ft to provide around 150 covers.
• An additional terrace or garden space is desirable.
• A mix of residential, office and tourist clientele.
